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with a perforation pattern that lets moisture escape during dehydration
with three decorating nozzles and a silicone seal ring
standard stem height for temperature control
rubber-grip ergonomic handle
and the glass bottom gives it a weight that feels deliberate in the hand
Digital Brix Meter customize with a perforation pattern thatA digital Brix refractometer for measuring sugar concentration in syrups, juices, and cocktail components. Gives you a fast, accurate reading with just a few drops of liquid useful for recipe consistency, fermentation monitoring, and quality control at the bar.
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