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Its 67-layer Damascus steel blade
Noseto Arai Kiritsuke 210mm 3 Layers Black Dyeing MD606 Powder Steel Core with Resin and Stabilization Wood
Made from 3 layers of high-performance composite steel with a VG-10 stainless steel core
White steel is reactive—wipe blade dry after use
durable G-10 handle
Sakai Takayuki Gyuto 210mm Kurokage VG10 Hammered Teflon Coating Wenge Handle knife Its 67-layer Damascus steel bladeSakai Takayuki KUROKAGE Gyuto 210mm Non Stick Coated VG10 SteelAdvanced Non Stick Performance with Traditional Japanese Craftsmanship The Sakai Takayuki KUROKAGE Gyuto 210mm brings a modern innovation to centuries old knife making from Sakai City, Osaka Prefecturefamed for producing Samurai swords. This versatile chefs knife features a non stick fluorine resin coating combined with a hammered finish, delivering unmatched cutting smoothness and food
