Santorini Nykteri 2023 Limited Production: 12

Limited Production: 12

the must is filled in oak barrels for the completion of the fermentation

25-30 August

Batonnage every two days for one month approximately

Skin contact methodfor 6 – 8 hours in low temperature

Santorini Nykteri 2023 Limited Production: 12Santo Wines SANTORINI NYKTERI Appellation: Protected Designation of Origin (PDO) Santorini Type: White dry wine Varieties: Assyrtiko 85%, Athiri 10%, Aidani 5% 2023 vintage Tasting notes Traditionally Assyrtiko and a dash of Aidani and Athiri grapes were pressed the night after their harvest in order to give the famous Nykteri (stands for staying up all night) wine. A clear lemon color of medium intensity. Expressive flowery aromas of jasmine on the