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This type of cookware is widely used for almost any recipe from roasts to desserts and performs well with a variety of cooking methods from searing to simmering
Model Number : 851944
Finish Type: Non-stick
Use them for both cooking and reheating
Able to use the sweep and steam functions separately or together
Le Creuset 3 qt. Signature Oval Baker - Olive baking-tools This type of cookware isFor recipes that call for a crisp topping, this classic au gratin dish provides a wide, shallow cooking area that offers more exposure to heat, while its cast iron construction makes it useful for everything from deglazing to baking. The oval shaped dish makes it easy to beautifully present delicious potatoes au gratin as a side for dinner or a bubbling fruit cobbler for dessert. Like other pieces in le Creuset's line of enameled cast iron, the
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