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which is similar to 52100
while still versatile enough to work its way through larger produce
Shifting delicate ingredients around the pan is delightfully easy with this stylish fish spatula
An ancient oak and G10 handle in Simon’s bespoke octagonal form with oversized ferule
Two of Austria's best-known artisan bladesmiths come together to produce an undeniably stunning series of full tang Gyuto's
Gyuto 235mm 50 Layer Damascus Ironwood Sujihiki which is similar to 52100A classic piece from Martin Huber. This piece features a beautiful 50 Layer Damascus blade that is both durable and captivating. Black etched and finished with a touch of brute de forge around the spine. A very cool looking piece of steel. The profile is a classic Martin Huber Gyuto profile. Relatively tall compared to a Japanese Gyuto with fine convex bevel and razor sharp edge. Martins tapered Rokkaku Hanmaru handle is very comfortable in the hand.
US$ 148.00
US$ 122.50
US$ 31.89
