Microgreen Radish microgreens Other names of Balloon Flower

Other names of Balloon Flower (Gomphocarpus physocarpus

Rhubarb stems are an English classic with its beautiful rosy colour and crisp texture

It also has a distinct licorice flavor that can be added to a variety of dishes

Thai Brinjal

which is why some cooks prefer to use the more pale inner leaves

Microgreen Radish microgreens Other names of Balloon FlowerRed heads with a crisp, peppery and translucent white flesh. Crunchy with a lovely mustard bite. Green leaves with contrasting pink stems. The radish flavour is quite bold for its tiny size. Note: Images are only for illustrative purposes, actual product and colour may slightly differ.