Cognac Mustard Stone Jar Pommery Wine and fennel on the rind

and fennel on the rind retain the aroma of the cheese

The aromatic and floral flavor makes this a great option for sweet or savory preparations

magret de canard can be found on tables throughout France

so its breast meat is thicker and more flavorful than that of other duck breeds

A simple sandwich showcasing Spain's best ingredients

Cognac Mustard Stone Jar Pommery Wine and fennel on the rindProduced in the town of Meaux 40 miles north east of Paris. Pommery Meaux mustard is a rustic mustard, pleasant on the palate and full of sweetness. In antiquity Meaux mustard was prepared exclusively by the religious orders and known and prized by gourmets and epicures. In 1760 a dignitary of the chapter of Meaux passed onto MJB Pommery the secret of the original mustard that since 1632 enjoyed the envied privilege of appearing officially at the