Prodigal Flagship Mug main This lot was harvest at

This lot was harvest at peak ripeness

Following last month's popular Gachika AB

along with that signature Kenyan "big" quality

Following a brief fermentation

Then they were moved to air-flow canopy beds and dried for 16 - 20 days

Prodigal Flagship Mug main This lot was harvest atWe're thrilled to introduce Prodigal's flagship logo mug! After tons of requests for merch, we're finally in the biz. This is not your average mass produced mug. We opted to work with an American ceramics manufacturer who uses materials sourced from several southeastern states and produces their pieces in Tucson, AZ. This humble mug is a sturdy, well weighted, 11 ounce classic diner style. I (Mark) love these simple style mugs, and it's now my daily