Behind the Bar: Tequila: 50 Tequila Cocktails from Bars Around the World - Hardcover Cooking use water to make a

use water to make a spiritless concentrate

while more experimental creations make the most of less typical spirits and flavors

Top with ginger ale

the fame of the venerable liqueur spread far and wide

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Behind the Bar: Tequila: 50 Tequila Cocktails from Bars Around the World - Hardcover Cooking use water to make aReport copyright infringement by Alia Akkam (Author) Behind the Bar: Tequila transports you to 50 bars around the world, and shares their tequila based cocktail recipes for you to try at home. Behind the Bar: Tequila contains tequila based cocktails recipes from a collection of iconic, as well as new and exciting, bars around the world. Think along the lines of a Smoky Margarita from Barro Negro in Athens, or a Paloma Margarita from Sabine Sabe in