Nicaragua Los Pinos Grind:Drip Grind Discover a Coffee to fall

Discover a Coffee to fall in love with

In addition the COOP strives to improve the quality of life for coffee producers and their families through projects promoting income diversification

Process: Fully washed and dried in micro lots on raised beds

Central and South America and is roasted to our specifications

This single origin coffee is from the Bandera Brizuela "block" at the Martin's Gamboa farm and processed at the Montanas del Diamante mill

Nicaragua Los Pinos Grind:Drip Grind Discover a Coffee to fallMedium Dark Roast Tasting Notes: Floral and Citrus Process: Fully washed and dried in the sun Our Nicaragua Los Pinos is sourced from family owned farms in the Estelli, Madriz and Nueva Segovias regions which are part of the Promotora de Desarrollo Cooperative . The COOP operates a centrally located dry mill facility where coffee is received, processed and selected for export to specialty coffee companies like Old Trail Coffee Company. The COOP