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cultivated local grape varieties
Regarded as a well-made wine with the best characteristics of Saint-Julien
dry to sweet
a wine that would represent their deep respect for history and tradition
The Szepsy family have cultivated vineyards in Tokaj since the late sixteenth century and are credited with the discovery of Aszú and setting down the formula used to this day
2011 Achaval Ferrer Quimera Edicion Limitada Gualtallary cultivated local grape varietiesAchaval Ferrer is an Argentinian wine producer based in the Uco Valley, in the famously high altitude wine region of Mendoza. The estate is known for its high quality wines made predominantly from Malbec, usually with the addition of other classic Bordeaux varieties. The wine made from this vineyard was the first in Argentina to be awarded five stars from Decanter Magazine and was a fundamental turning point in the estate's history. It led the company
