Maker's Mark Kentucky Straight Bourbon Whisky Blue Moon Brewing Company The traditional method of fermentation

The traditional method of fermentation in the bottle is employed

balanced by a lively acidity and soft tannins

the big fort – a reminder of turbulent times of lore

founded by David Ramey in

Known for its rich and opulent style

Maker's Mark Kentucky Straight Bourbon Whisky Blue Moon Brewing Company The traditional method of fermentationMaker's Mark Kentucky Straight Bourbon Whisky is a renowned bourbon produced by Maker's Mark Distillery, located in Loretto, Kentucky. This bourbon is crafted using a unique mash bill that includes red winter wheat, which replaces the traditional rye, resulting in a softer and sweeter flavor profile. The whiskey is aged to taste, typically around six years, in new charred American oak barrels, which impart rich vanilla and caramel notes. With an ABV