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Pairs perfectly with a creamy pepper sauce
Boneless saddle of lamb cut from our grass fed lambs
Protein: 25
If you would like the joint to serve your family across two days or more ensure you select the total number of people
We select slow growing breeds such as “Wirral supreme” and “Wold” which grow to maturity over several months and feed on locally grown cereals and vegetable protein
Beef Fillet Roast Turkey Pairs perfectly with a creamyDry aged beef fillet cut from our premium grass fed cattle. Prized for being the most tender of steak cuts with a delicate beef flavour. This makes for an indulgent roast and is perfect for beef wellington. This is best served rare or medium rare, don't leave it to chance and make sure you've got it spot on with a thermometer. Nutritional Information: (Typical per 100g) Energy: 757 kJ 181 kcal Fat: 8g, of which Saturates: 3g Carbohydrate: 0g, of which
