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Fresh Mallorcan tinto made by winemaker Carlos Cabeza Oliver
This unfortified white wine is singular in that it is unusually comprised of almost extinct varietals such as Perruno
Aged six months in neutral French oak barrels
fermented on the lees and matured for nine months in Stockinger barrels and Nomblot concrete eggs
only 50 botas remain
Pago de Carraovejas El Anejón 2020, Ribera del Duero Brandy Fresh Mallorcan tinto made byBotijas River valley Peafiel Jos Mara Ruiz From a single, high altitude (850m) terraced vineyard of limestone loamy soils. Sweet spice, profound dark berries and cherries, plums, toasty oak, integrated tannins seamlessly smooth. D. O. Ribera del Duero Grapes: Tinto Fino (Tempranillo), Cabernet Sauvignon, Merlot
US$ 456.44
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